Flavor Bombs & Compound Butters
Presented by Marcy Lautanen-Raleigh

Unleash a symphony of flavors in your cooking with this program! Discover how to effortlessly infuse dishes with explosive taste using basic ingredients and minimal expertise. Whether as pastes or butters, these flavor bombs, crafted from fresh and dried herbs, are your secret weapon for enhancing your menu. Elevate your kitchen prowess with this easy-to-master technique we will sample to enjoy the richness!

About Marcy Lautanen-Raleigh
Marcy started growing herbs in 1994. hem! Her first herb garden resulted from her need for good tea herbs. To this day, tea is among her favorite creations.

Her husband does not use salt or preservatives, as a result all of her seasonings and mixes, are all salt free, organic and preservative free.

This program is full!